recipes

Dessert 10 August 2015

Chocolate-Studded Dream Cookies

Ingredients
  • 2 cups all-purpose flour
  • 3/4 cup Nestlé Toll House Baking Cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) butter or margarine, softened
  • 2/3 cup granulated sugar
  • 2/3 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 2/3 cups (10-ounce package) Nestlé Toll House Swirled Morsels, divided
Preparation
  1. PREHEAT oven to 325°F.
  2. COMBINE flour, cocoa, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in 1 cup morsels. Drop by well-rounded teaspoons onto ungreased baking sheets. Top with remaining morsels.
  3. BAKE 11 to 13 minutes or until cookies are puffed and centers are set. Cool on baking sheets 2 minutes; remove to wire racks to cool completely.
Serves

Makes about 3 1/2 dozen cookies

Source

Nestlé Toll House Morsels

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