recipes

Holiday 01 July 2016

New Stars of the Barbecue

(Family Features) Nothing says summer quite like a barbecue. While the grill might be the main attraction, it’s deliciously simple to put a personal spin on classic summer dishes and desserts.

From Same-Old Salads to Inspired Surprises

There are a number of quick and easy ways to add your signature touch to the standard summer barbecue fare. First, trade in the predictable potato salad for a refreshing pasta sensation. Build a delicious, personalized creation your family will enjoy with easy mixes such as Suddenly Salad mixes by Betty Crocker. “Each pasta salad mix comes with pasta, special seasoning and vegetables — only oil or mayonnaise needs to be added,” said Karen Schiemo of the Betty Crocker Kitchens. “Throw in a little culinary creativity and your favorite ingredients, such as additional fresh vegetables or diced meat, and you can even create your own recipe that’s sure to be in high-demand for seconds.”

Sweet Summer Barbecue Endings

Deliver a sweet ending to the perfect barbecue. With a few ingredients, such as sprinkles, marshmallows and nuts, you can add your own twist to brownies and transform them into a customized confection. Not only are they easy to make ahead of time, but a pan of brownies is easy to carry to the festive affair, requiring only one dish from baking to the barbecue. With no utensils necessary, they score huge “brownie points” with adults and kids alike.

Between the perfect main course and delectable side dishes, barbecues will surely be a family favorite. For more ideas to make your barbecue sizzle, go to BettyCrocker.com.

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S’more Brownies

Makes 24 brownies
Prep Time: 25 minutes
Start to Finish: 1 hour 25 minutes

  • 1 box Betty Crocker Original Supreme brownie mix
  • Water, vegetable oil and eggs called for on brownie mix box
  • 3 cups miniature marshmallows
  • 4 graham crackers, broken into small pieces
  • 2 bars (1.55 ounces each) milk chocolate candy, broken into 1-inch squares
  1. Heat oven to 350°F. Grease bottom only of 13 x 9-inch pan with cooking spray or shortening. Make and bake brownies as directed on box for 13 x 9-inch pan, using water, oil and eggs.
  2. Set oven to broil. Immediately sprinkle marshmallows and graham crackers over warm brownies. Broil about 4 to 5 inches from heat 30 to 60 seconds or until marshmallows are golden brown. (Watch carefully — marshmallows and graham crackers will brown quickly.) Sprinkle with chocolate candy. To serve warm, cool about 30 minutes. For brownies, cut into 6 rows by 4 rows.

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Stars and Stripes Brownies

Makes 24 brownies
Prep Time: 30 minutes
Start to Finish: 2 hours

  • 1 box Betty Crocker Original Supreme brownie mix (with chocolate syrup pouch)
  • Water, vegetable oil and eggs called for on brownie mix box
  • 1 container (12 ounces) whipped fluffy white frosting
  • 1 tube (0.68 ounce) red decorating gel
  • 1 tube (0.68 ounce) blue decorating gel
  • 1 tube (0.68 ounce) white decorator icing
  • Decorating Decors stars
  1. Heat oven to 350°F. Line 13 x 9-inch pan with foil so foil extends about 2 inches over sides of pan. Spray foil with cooking spray. Make and bake brownies as directed on box for 13 x 9-inch pan, using water, oil and eggs. Cool completely, about 1 hour.
  2. Remove brownies from pan by lifting foil; peel foil from sides of brownies. Continue as desired with options below.
  3. Flag Brownies: Frost brownies. Using red decorating gel, pipe stripes onto frosted brownie. Add decors in upper left corner of brownie.
  4. Fire Cracker Brownies: Using 1-inch round cookie cutter, cut out brownie rounds. Stack 2 brownie rounds together, spreading frosting between rounds and on top. Garnish with decors.
  5. Star Brownies: Using 2 1/2-inch, star-shaped cookie cutter, cut brownies. Place frosting in resealable food-storage bag; cut off one bottom corner of bag. Pipe frosting on star-shaped brownies. Sprinkle with decors.

 

Fresh Vegetable Pasta Salad

15 servings (1/2 cup each)
Prep Time: 25 minutes
Start to Finish: 1 hour 25 minutes

  • 1 box Betty Crocker Suddenly Salad classic pasta salad mix
  • 1/4 cup cold water
  • 3 tablespoons vegetable or olive oil
  • 1 tablespoon vinegar
  • 2 cups small fresh broccoli florets
  • 1 small red bell pepper, coarsely chopped
  • 1 small yellow bell pepper, coarsely chopped
  • 1/4 cup red onion cut into thin wedges
  1. Cook and drain pasta as directed on box. Meanwhile, in large bowl, stir together seasoning mix, cold water, oil and vinegar.
  2. Stir drained pasta and remaining ingredients into seasoning mixture. Refrigerate at least 1 hour.

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Greek Tossed Pasta Salad

Makes 12 servings (1 cup each)
Prep Time: 15 minutes
Start to Finish: 30 minutes

  • 1 box Betty Crocker Suddenly Salad Caesar pasta salad mix
  • 1/3 cup cold water
  • 3 tablespoons vegetable oil
  • 4 cups torn romaine lettuce
  • 2 medium tomatoes, coarsely chopped (1 1/2 cups)
  • 1 small cucumber, coarsely chopped (1 cup)
  • 1/2 cup thinly sliced red onion, slices cut in half
  • 4 ounces crumbled feta cheese (1 cup)
  • 1 can (2 1/4 ounces) sliced ripe olives, drained
  1. Cook and drain pasta as directed on box. Meanwhile, in large bowl, stir together seasoning mix, cold water and oil.
  2. Add drained pasta and remaining ingredients to seasoning mixture. Toss with croutons and Parmesan topping (from salad mix). Serve immediately or refrigerate.

Source: Betty Crocker

Dessert 13 March 2017

Luck of the Irish

Family Festivities for St. Patrick’s Day

(Family Features) This St. Patrick’s Day, entertain your little leprechauns with delicious treats and fun activities that will lead them to their pot of gold.

Every year in March, families celebrate the annual Irish tradition of St. Patrick’s Day with a variety of celebrations. Whether it’s attending a parade or preparing and enjoying an elaborate Irish meal, everyone has their own favorite ways to celebrate the holiday. Set your own unique traditions and rituals with some ideas below.

Pass Along the Luck
Have kids put together lucky treat bags to pass along to neighbors. These treat bags could include cut-out, decorated and customized four-leaf clovers, chocolate coins and other goodies. Then, on St. Patrick’s Day, walk around as a family and surprise neighbors with these bags.

Treasure Hunt
Set up a treasure hunt for family and friends by placing chocolate gold coins around the house. Give them a series of clues and riddles to help them figure out where to look for the coins. Equip each “hunter” with their own pot or basket for collecting the gold coins. At the end of the hunt, reward them for their hard work with some festive brownies. These delicious Chocolate Mint Brownies can be decorated with green gumdrops formed into shamrocks or other holiday candies. Use a shamrock-shaped cookie cutter to make these treats even more festive.

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Chocolate Mint Brownies

Prep Time: 25 minutes
Start to Finish: 3 hours 25 minutes
Makes: 32 brownies

Brownie Base

  • 1 box Betty Crocker® Original Supreme brownie mix (with chocolate syrup pouch) water, vegetable oil and eggs called for on brownie mix box

Filling

  • 3 1/2 cups powdered sugar
  • 1/4 cup butter or margarine, softened
  • 1/4 cup whipping cream
  • 1 package (3 ounces) cream cheese, softened
  • 1/4 teaspoon mint extract
  • 4 drops green food color

Topping

  • 1/2 cup whipping cream
  • 1 bag (12 ounces) semisweet chocolate chips (2 cups)
  • 1/2 cup butter (do not use margarine)
  1. Heat oven to 350°F. Grease only bottom of 13 x 9-inch pan with shortening or cooking spray. Make and bake brownie mix as directed on box for 13 x 9-inch pan, using water, oil and eggs. Cool completely, about 1 hour.
  2. In large bowl, beat filling ingredients with electric mixer on medium speed until smooth. Spread over cooled brownies. Refrigerate about 1 hour or until set.
  3. Meanwhile, in 2-quart nonstick saucepan, heat topping ingredients over medium-low heat, stirring constantly, until melted and smooth. Cool about 10 minutes or until lukewarm.
  4. Pour topping over filling; spread to cover. Refrigerate uncovered about 2 hours or until set. Before cutting into bars, let stand 10 minutes at room temperature. For bars, cut into 8 rows by 4 rows. For easier cutting, cut brownies with a wet knife. Store covered in refrigerator.

For more delicious baking ideas, visit www.BettyCrocker.com.

Betty Crocker® is a registered trademark of General Mills.

Source: Betty Crocker

Dessert 30 January 2017

Love is in the Air – Every Day!

(Family Features) Chocolates? Roses? Been there, done that. Everyone wants to make sure the special someone in their lives knows how much they care. Here are some easy and fun ways to prove that he or she is number one in your book.

Make a Playlist of “Your Songs”
Whether it was playing when you first met or is the soundtrack to your favorite movie, every couple has songs that mean something special to them. In the car, leave a CD or MP3 player stocked with your most memorable tunes as a special surprise and a suddenly-better commute.

Do the house chores. Seriously.
Fix that item you’ve been saying you would fix forever. Empty the dishwasher and clean the bathroom. When they get home, have all the chores done, that way the only thing left to do is enjoy each other’s company.

Put Pen to Paper
Hide little notes with heartfelt sentiments on the refrigerator, on the nightstand, taped to the computer screen – any place they might stumble upon it throughout a typical day. Your note might be found after a long meeting or last-minute deadline, providing a moment of reprieve and happiness during a hectic day.

Raise a Glass and Indulge – Together
Toast each other with some tasty treats. Pop some bubbly, then enjoy mixing these recipes together.

For more romantic wines and recipes, visit www.barefootwines.com.

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Sweetheart Dark Chocolate Brownies

Prep: 20 minutes
Cook: 25 minutes
Makes: 10+ servings

For the brownies:

  • 1/2 cup butter, cut into pieces
  • 4 ounces dark chocolate, chopped
  • 2 eggs, at room temperature
  • 3/4 cup white sugar
  • 1 teaspoon vanilla
  • 1/2 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon kosher salt

For the glaze:

  • 2 ounces semisweet chocolate
  • 1 tablespoon unsalted butter
  1. Preheat the oven to 350°F.
  2. In small pot over low heat, melt 1/2 cup of butter and 4 ounces of dark chocolate together until smooth.
  3. Add eggs one at a time, and whisk to combine after each addition.
  4. Add sugar and vanilla and stir to combine.
  5. Add flour, cocoa powder and salt and stir until smooth.
  6. Transfer batter into a 9 x 9 aluminum foil lined baking pan and place it into the oven for 25 minutes and bake until done.
  7. While brownies are baking, melt together semisweet chocolate and 1 tablespoon of unsalted butter for the glaze. Once melted, set aside.
  8. When brownies are done, let them cool.
  9. Once cooled, drizzle glaze over brownies, and spread it on top using an offset spatula.

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Barefoot Bubbly Ruby Red Bliss

Makes: 2 servings

  • 3 ounces cranberry juice
  • 1/2 ounce lime juice
  • 6 ounces Barefoot Red Moscato Champagne
  • 2 skewer cranberries for garnish
  1. Place chilled juices in flutes. Top with Barefoot Bubbly Red Moscato. Garnish with cranberries.

Cheers!

Photo courtesy of Getty Images (brownie image)

Source: Barefoot Wines

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