Air Fryer Cottage Cheese Toast
Ingredients
- 1 cup MULU low-fat cottage cheese
- 2 slices sourdough bread
- 2 teaspoons hot honey
- 2 teaspoons chili crunch
Instructions
- Preheat air fryer to 400 F.
- Spread 1/2 cup cottage cheese onto each slice of sourdough bread.
- Transfer slices into fryer basket. Cook about 7 minutes, or until cottage cheese is golden, bubbly and lightly set.
- Remove toast from air fryer. Drizzle 1 teaspoon hot honey and 1 teaspoon chili crunch over each slice and serve.
Notes
Nutritional information per serving: 295 calories; 38 g carbohydrates; 19 g protein; 6 g fat.