Banana "Sushi" Rolls
Ingredients
- 1 large 8-inch whole-wheat tortilla
- 3 tablespoons peanut butter divided
- 1 banana peeled
- 1 strawberry sliced
- 1/2 kiwi sliced
- 1 tablespoon shredded coconut
Instructions
- Lay tortilla on flat surface. Spread with half of peanut butter. Place banana on one end of tortilla and roll up. Cut into even slices and place strawberries and kiwi slices on top.
- Microwave remaining peanut butter on high 30 seconds, or until melted, and drizzle over banana sushi. Top with shredded coconut.
Notes
Recipe courtesy of Produce for Kids