Build-Your-Own Sausage Foil Packet Dinner
Ingredients
- 1 package Coleman Natural Uncured Polish Kielbasa sliced 1/2-inch thick
- 2 cloves garlic minced
- 2 ears corn each cut crosswise into four pieces
- 2 large tomatoes chopped
- 1 medium red onion thinly sliced
- 1 pound Yukon Gold potatoes chopped into 1-inch pieces
- 2 tablespoons extra-virgin olive oil
- salt to taste
- pepper to taste
- 2 tablespoons parsley chopped
Instructions
- Preheat oven to 425 F.
- Cut foil into four sheets about 12 inches long.
- Divide kielbasa, garlic, corn, tomatoes, onion and potatoes evenly over foil sheets. Drizzle with oil then season with salt and pepper, to taste. Toss gently to combine.
- Top each packet with parsley and fold crosswise over kielbasa and vegetable mixture to completely cover food. Roll top and bottom edges to seal.
- Place foil packets on baking sheet and bake 30 minutes.
Video
Notes
Variations: Customize ingredients for personal preferences. Use broccoli in place of corn or substitute peppers for onions.