Greek Pasta Salad
Ingredients
Sun-Dried Tomato Salad Dressing
- 3/4 cup sun-dried tomatoes drained or rehydrate if dry
- 2/3 cup olive oil
- 1/4 cup fresh basil chopped
- 2 tablespoons capers
- 3 cloves garlic
- 3 tablespoons Kikkoman Rice Vinegar
Salad
- 1/4 cup Kikkoman Thai Style Chili Sauce
- 4 cups rotini pasta cooked
- 1/2 cup cucumber peeled and seeded
- 1 cup cherry tomatoes
- 1 cup green bell pepper strips
- 1 4- ounce package feta cheese crumbled
- 1 3.8- ounce can black olives sliced and drained
- 3/4 cup chopped green onions
- 1/2 tablespoon chopped dill weed
Instructions
- For dressing, whisk together sun-dried tomatoes, olive oil, basil, capers, garlic and rice vinegar. Set aside.
- For salad, whisk together 1 cup salad dressing and chili sauce, set aside. In large bowl, combine pasta and remaining ingredients, tossing to combine. Serve with salad dressing.