Grilled Asparagus
Recipe courtesy of “Cookin’ Savvy”
Ingredients
- 1 bundle fresh asparagus
- 1 package prosciutto 3-4 ounces
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon pepper
- 3 tablespoons butter
Instructions
- Preheat grill to medium heat.
- Wash and cut asparagus spears to equal sizes.
- Wrap four asparagus spears with prosciutto. Repeat until all asparagus and prosciutto are used, about six bundles. Place in cast-iron skillet or disposable aluminum pan. Cover bundles with garlic powder, onion powder, pepper and butter.
- Place skillet or pan on grill. Grill 15 minutes, turning bundles halfway through cooking.