Grilled Green Beans
No need to worry and no need to heat up your kitchen either. All you need is a can of green beans and a few ingredients for a great-tasting side dish. Green beans go with everything, from hamburgers to pork chops and even steak.
Ingredients
- 1 can green beans 14 1/2 ounces
- 2 tbsp butter
- 1/2 tbsp minced onion or onion powder
- 1 tbsp bacon pieces
- salt to taste
- pepper to taste
Instructions
- Heat grill to medium heat
- In disposable aluminum pan, mix green beans and liquid from can with butter, onion and bacon pieces. Season with salt and pepper, to taste
- Grill green beans in pan 20 minutes
- Serve in bowls with remaining liquid poured over green beans