Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Jalapeno Bacon and Salsa Biscuit Bites
Recipe courtesy of chef George Duran
Servings
16
Ingredients
1
tube biscuit dough
8 biscuits total
7
ounces
grated mozzarella cheese
1/4
cup
jarred jalapenos
chopped
8
slices
cooked bacon
chopped
1
cup
Fresh Cravings Restaurant Style Salsa
nonstick cooking spray
Instructions
Preheat air fryer to 350-360 F.
Divide each biscuit in half by pulling apart in centers. Use hands to flatten each biscuit into circles. Set aside.
In bowl, mix mozzarella cheese with chopped jalapenos, bacon and salsa.
Add heaping spoonful into each flattened biscuit and pinch each together tightly to form balls. Top each with small amount of salsa mixture.
Spray nonstick cooking spray in air fryer and, working in batches, cook biscuit bites 6-9 minutes until golden brown.
Serve warm.
Video
Notes
If air fryer access is unavailable, biscuit bites can be baked 8-10 minutes at 400 F in oven, or until golden brown.