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Menudo

Servings 50

Ingredients

  • 3 1- gallon cans Juanita’s Foods Menudo
  • 2 1- gallon cans Juanita’s Foods Hot & Spicy Menudo
  • 10 onions diced
  • 5 cups chopped fresh cilantro
  • 12 limes in wedges
  • 2 cups dried oregano
  • 2 cups crushed chilies

Instructions

  • Simply heat and serve menudo according to package directions. Set out raw onions, cilantro, lime wedges, oregano, chilies or any of your personal favorites and allow your guests to garnish menudo according to their individual tastes.

Notes

Choose from Juanita’s Foods Traditional Menudo or Hot & Spicy — based on your preference.
Course: Soup
Cuisine: Mexican