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Popcorn Granola Snack Bars

Recipe courtesy of The Popcorn Board
Servings 16 bars

Ingredients

  • Nonstick cooking spray
  • 1/2 cup honey
  • 2/3 cup peanut butter
  • 1 cup granola cereal
  • 1 cup roasted and salted peanuts
  • 3 cups popped popcorn

Instructions

  • Line 8- or 9-inch square baking pan with foil. Spray foil lightly with nonstick cooking spray; set aside.
  • In large saucepan, heat honey until boiling. Stir in peanut butter until well blended.
  • Remove pan from heat and stir in granola, peanuts and popcorn until coated.
  • Press mixture evenly into prepared pan. Refrigerate until cool; cut into bars to serve.

Video

Notes

Nutritional information per 1-cup serving: 180 calories; 11 g total fat; 2 g saturated fat; 0 mg cholesterol; 90 mg sodium; 18 g carbohydrates; 2 g fiber; 12 g sugar; 6 g protein; 147 mg potassium.
Course: Appetizer, Snack