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Watermelon Strawberry Shake and Frozen Smoothie Pops
Ingredients
Strawberry Shake
1
container
lemon nonfat yogurt
8 ounces
2
cups
cubed
seeded watermelon
1
pint
fresh strawberries
cleaned and hulled
1
medium banana
peeled and sliced
Frozen Smoothie Pops
Strawberry Shake
Small paper cups
Popsicle sticks
Instructions
Strawberry Shake
In blender or food processor, process yogurt, watermelon, strawberries and banana until smooth and frothy.
Serve immediately.
Frozen Smoothie Pop
Pour prepared Watermelon Strawberry Shake into small paper cups.
Freeze, inserting popsicle sticks or plastic spoons when mixture is partially frozen. Or, pour Watermelon Strawberry Shake into ice cream machine.
Set and enjoy.
Course:
Dessert
Cuisine:
American
Keyword:
fresh, spring, summer