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Watermelon Waldorf Salad
Servings
4
Ingredients
2
cups
cubed watermelon
1/2-inch cubes
1/2
cup
celery
sliced
1/2
cup
seedless red grape halves
Dash of salt
1/4
cup
Greek yogurt
2
tablespoons
sliced almonds
toasted
Instructions
Stir together watermelon, celery, and grapes in bowl. Just before serving, stir salt into yogurt for dressing. (Add water to thin, if necessary.) Pour dressing over fruit; stir until coated. Sprinkle with almonds.
Course:
Breakfast, Salad