Let’s talk savvy fall treats for a minute. Apple and pumpkin are a couple of the top fall favorites. Mix with caramel or marshmallows and you can have family and friends over until every dessert is gone. But what about that little red cranberry, can anything be done with that other than tossed in a trail mix? The answer to that question is a great big YES!
This recipe uses that little berry to make a big statement. Make these Cranberry Bars and your family will be begging for more, and the best part is, they’re so easy to make that you can easily fulfill their requests. Now that’s what I call savvy fall goodness.
Till next time, I will be Doin’ My Best at Cookin’ Savvy!
Cranberry Bars
Ingredients
- 1 box white or yellow cake mix
- 2 eggs
- 1 stick melted butter
- 1 1/2 cups dried cranberries
- 1 1/2 cups chopped walnuts
- 2 cups chopped white chocolate chips divided
Instructions
- Heat oven to 350 F.
- Mix cake mix, eggs, butter, cranberries, walnuts and 1 cup white chocolate chips. Spread into 7-by-11-inch baking dish and bake 35-40 minutes until toothpick inserted in center comes out clean.
- Let cool then melt remaining white chocolate chips and drizzle over bars.