Fresh Strawberry Pie

Rating: 0.00
(0)
June 18, 2019

(Family Features) It wouldn’t be summer without a fresh fruit pie. Sink your teeth into sweetness with every bite of this Fresh Strawberry Pie.

Find more summer recipes at Culinary.net.

Fresh Strawberry Pie

Recipe adapted from Pillsbury

Ingredients
  

  • 1 pie crust
  • 6 cups whole fresh strawberries
  • 1 cup sugar
  • 3 tablespoons cornstarch
  • 1/4 cup water
  • sliced strawberries
  • 1 cup sweetened whipped cream

Instructions
 

  • Heat oven to 450° F.
  • Press pie crust into 9-inch glass pie pan. Bake 9-11 minutes, or until lightly browned. Completely cool pie crust, approximately 30 minutes.
  • In blender, crush strawberries to make 1 cup. In saucepan, combine sugar and cornstarch. Add crushed strawberries and water. Bring to boil, stirring constantly. Cool to room temperature.
  • Arrange sliced strawberries in cooled crust. Pour cooked strawberry mixture evenly over strawberries. Refrigerate 3 hours.
  • Top with whipped cream and desired toppings.

Video

Course: Dessert
Cuisine: American
Close
Made with in Kansas City.
©2025 Family Features Editorial Syndicate.
Close