(Family Features) Tender, juicy, flame-kissed and seasoned just right — there may not be anything more satisfying than a perfectly grilled steak.
These recipes and grilling tips from the steak experts at Omaha Steaks will help you put the perfect steak on your plate any time you want.
Get more grilling recipes at www.omahasteaks.com. You can also download the free Steak Time app to get exclusive recipes and an innovative grilling timer.
Peppercorn Crusted Strip Steaks
Ingredients
- 4 Omaha Steaks Strip Loin Steaks
- 2 tablespoons olive oil
- 3 teaspoons coarsely ground black peppercorns
- 1 teaspoon coarsely ground sea salt
- 4 teaspoons garlic cloves minced
Instructions
- Preheat grill on high.
- In small bowl, combine black peppercorns, salt and garlic.
- Blot steaks dry with a clean paper towel.
- Brush both sides of steaks with olive oil.
- Evenly apply rub on to one side of each steak.
- Grill steaks to desired doneness. Use Steak Time app or grilling chart to determine correct cooking times.
- Serve steaks with rub side up.