Ditch the celery stick and compliment your spicy Bloody Mary with cheese filled perogies and BACON!
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Bloody Mary
Ingredients
- 1 tsp. Tabasco sauce
- 64 oz. tomato juice
- 2 cups vodka
- 2 tbsp. worcestershire sauce
- 2 tbsp. lime juice
- 6 cheese filled perogies baked according to package
- 6 slices bacon cooked until crispy
Instructions
- Combine all ingredients into a large pitcher and stir well.
- Pour over ice.
- Garnish with cheese filled perogies and bacon using a wooden skewer.