Greek Pasta Salad

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September 2, 2015

Greek Pasta Salad

Servings 6

Ingredients
  

Sun-Dried Tomato Salad Dressing

  • 3/4 cup sun-dried tomatoes drained or rehydrate if dry
  • 2/3 cup olive oil
  • 1/4 cup fresh basil chopped
  • 2 tablespoons capers
  • 3 cloves garlic
  • 3 tablespoons Kikkoman Rice Vinegar

Salad

  • 1/4 cup Kikkoman Thai Style Chili Sauce
  • 4 cups rotini pasta cooked
  • 1/2 cup cucumber peeled and seeded
  • 1 cup cherry tomatoes
  • 1 cup green bell pepper strips
  • 1 4- ounce package feta cheese crumbled
  • 1 3.8- ounce can black olives sliced and drained
  • 3/4 cup chopped green onions
  • 1/2 tablespoon chopped dill weed

Instructions
 

  • For dressing, whisk together sun-dried tomatoes, olive oil, basil, capers, garlic and rice vinegar. Set aside.
  • For salad, whisk together 1 cup salad dressing and chili sauce, set aside. In large bowl, combine pasta and remaining ingredients, tossing to combine. Serve with salad dressing.
Course: Salad
Source

Kikkoman

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